| Starters |
|
| |
Meat
Samosa
special pastry filled with delicious meats
|
£1.95 |
| |
Murg
Dakana
chicken marinated in special herbs and cooked in clay oven |
£2.50 |
| |
Murg
or Gosht Lang
chicken ofr lamb marinated in herbs and grilled on charcoal |
£2.50 |
| |
Mero
Murg
chicken cooked in cumin seeds |
£2.50 |
| |
Nepali
Murg
pieces of chicken marinated in mild spices and cooked over charcoal |
£2.95 |
| |
Sheek
Kebab
lamb marinated and roasted on skewers in the tandoori |
£2.50 |
| |
Gita
Murg Puri
chicken cooked with tamarind served with deep fried unleavened
bread |
£2.95 |
| |
Prawn
Puri
lightly spiced prawns served with deep fried unleavened
bread |
£2.95 |
| |
King
Prawn Sali
well spiced king prawns with crisp straw potato |
£3.95 |
| |
Prawn Cocktail
succulent prawns with chef's special mayonnaise |
£2.95 |
| |
Assam
Bahjee
onion bringle, green pepper, spiced buttered and deep fried |
£1.95 |
| |
Assam Aloo
straw potatoes cooked North Indian style |
£1.95 |
| |
Onion
Bahjee
spiced shredded onions, bound with gram flour, deep fried |
£1.95 |
| |
Assam Samosa
special pastry filled with delicious vegetables
|
£1.95 |
| |
Assam
Soup of the Day
dall (lentils) lightly spiced North Indian soup |
£1.95 |
| |
Assam
Sader Sea
Tropical Indian fish cooked with North Indian spices |
£2.50 |
 |
| Tandoori
Dishes |
|
| Grilled
on charcoal in our special clay oven |
| |
Nepali Murg
pieces of chicken marinated in mild spices |
£6.95 |
| |
Murg
or Gosht Lang
chicken or lamb marinated in herbs, served with side salad |
£5.95 |
| |
Murg Shaba
chicken marinated, very well spiced and hot, served with
side salad |
£5.95 |
| |
Murg
Tang
two pieces of chicken, served with side salad |
£5.95 |
| |
Tandoori Mixed Grill
Murg lang, shi kebab, murg tang and mutton lang served with
side salad |
£7.95 |
| |
King
Prawn Shaslick
king prawns marinated with Nepali spices with tomato,
green pepper and onion
|
£10.95 |
| |
Murg or Gosht Shaslick
chicken or lamb marinated with Nepali spices with tomato,
green pepper and onion |
£5.50 |
|
| Spice
Whirls
Assam's Delicious Balti |
|
| These
dishes are prepared using a combination of 17 different spices
and served in traditional format with Pulau rice and one plain
nan, a complete set meal |
| |
Chicken |
£11.95 |
| |
Lamb |
£11.95 |
| |
Chicken Tikka |
£11.95 |
| |
Lamb
Tikka |
£12.95 |
| |
Nepali
Murgh |
£12.95 |
| |
Prawn |
£12.95 |
| |
King
Prawns |
£17.95 |
| |
Aromatic
Vegetables |
£10.95 |
| |
Any
extra vegetables added to the above |
£1.00 |
| |
Kurok
Panneri
boneless pieces of ? with home made cheese and cashew nuts
in a sauce |
|
| |
Ropa
boneless pieces of ? with tomato, green peppers, onion, coconut,
yoghurt, spices and herbs served medium to mild |
|
| |
Bangara
boneless pieces of ? cooked with onions, tomato, fenugreek
leaves with herbs and selected spices. sweet and sour. |
|
| |
Zalee
boneless pieces of ? with a special home made nepali paste
and cooked with selected spices in a thick sauce |
|
| |
Mansor
fine pieces of ? cooked in a rich coconut and cashew nut sauce
flavoured with selected spices |
|
| |
Solaman
diced pieces of ? in a juicy brown sauce with mushrooms and
glazed vegetables |
|
| |
Patwala
boneless pieces of ? cooked with cheese, yoghurt, garlic and
garnished with tomato and cucumber, served medium to mild |
|
| |
Assami Manju
boneless pieces of ? fried in olive oil with green chillies
(optional) yoghurt, soya sauce and spices |
|
|
| Nepali
Specialities
Biriyanis |
|
| All
dishes are prepared with basmati rice, garnished in herbs
and spices served with assami sabzi. Complete set meal |
| |
Murg
E-Assam Chicken |
£6.95 |
| |
Gosht
E-Assam Lamb |
£6.95 |
| |
Murg
E-Lang Assam grilled lamb tikka |
£7.95 |
| |
Gosht
E-Lang Assam grilled lamb tikka |
£7.95 |
| |
Nepali
Murg Assam Nepali green chicken |
£7.95 |
| |
Sabzi E-Assam mixed vegetables |
£5.95 |
| |
Prawn
Biriyani |
£6.95 |
| |
King Prawn Biriyani |
£9.95 |
| |
Tandoori
King Prawn Biriyani |
£10.95 |
|
| Chef's
Recommendations |
| |
Shamdo
Murg or Gosht
chicken or lamb cooked in herbs and spices |
£6.95 |
| |
Ramo
Murg or Gosht
chicken or lamb spiced, cooked in iron soulk with onion, peppers
and chillies |
£6.95 |
| |
Murg
or Gosht E-Laziz
chicken or lamb marinated with delicately blended almonds
and mild spicy sauce |
£6.95 |
| |
Razala
Murg or Gosht
chicken or lamb cooked with chillies |
£6.95 |
| |
Kabul
Murg or Gosht
chicken or lamb cooked with chillies
|
£6.95 |
| |
Murg
or Gosht Kaibar
chicken or lamb cooked with red wine in a creamy sauce with
mild spices |
£6.95 |
| |
Murg
or Gosht Tikka Massala
chicken ofr lamb marinated and cooked with a mild sauce |
£6.95 |
| |
Murg
or Gosht Makhonee
chicken or lamb with chef's special mild mixture |
£6.95 |
| |
Nepali
Ada Murg or Gosht
chicken or lamb cooked in ginger with medium spices |
£6.95 |
| |
Murg
or Gosht Garimfizi
chicken or lamb cooked with green chillies, herbs and strong
spices |
£6.95 |
| |
Assami
Roshinin Bhar Murg or Gosht
chicken or lamb cooked with green chillies, herbs and medium
spices |
£6.95 |
| |
Saguala
Murg or Gosht
chicken or lamb with spinach cooked with fresh chillies |
£6.95 |
| |
Custaba Murg or Gosht
chicken or lamb cooked with fenugreek leaves lightly spiced,
hot |
£6.95 |
| |
Tandorri
King Prawn Massala
marinated king prawns cooked with mild spicy sauce |
£11.50 |
| |
King Prawn Assam
marinated king prawns cooked with almond, pineapple and
fresh cream |
£11.50 |
| |
King
Prawn Basant
marinated king prawns cooked in the shell with garlic
sauce and Assam spices |
£11.50 |
|
| Poultry
and Lamb |
| |
Chicken or Lamb Curry (medium) |
£4.50 |
| |
Chicken
or Lamb Madras fairly hot cooked with lime juicy |
£4.75 |
| |
Chicken or Lamb Vindaloo (hot with
potato) |
£4.95 |
| |
Chicken or
Lamb Kurma (very mild) |
£4.95 |
| |
Chicken
or Lamb Kashmiri with banana, pineapple and lychee |
£4.95 |
| |
Chicken
or Lamb Dupiaza (medium with onions) |
£4.95 |
| |
Chicken
or Lamb Rogon (medium with tomato) |
£4.95 |
| |
Chicken
or Lamb Bhuna (dryish with spices) |
£4.95 |
| |
Chicken
or Lamb Sali (medium with potato crisp on top) |
£5.50 |
| |
Chicken
or Lamb Dansak (hot, sweet and sour) |
£5.50 |
| |
Chicken or Lamb Pathia (dry,
sweet and sour, fairly hot) |
£5.50 |
|
| Vegetarian
Assami Style |
| with
mild sauce |
| |
Assam Sabzi Curry (medium) |
£4.00 |
| |
Assam
Kurma (very mild) |
£4.50 |
| |
Assam Sabzi Passanda (in coconut, almond
and wine) |
£4.95 |
| |
Assam
Sabzi Assam (cooked with almonds, pineapple and cream) |
£4.95 |
| |
Assam Sabzi Kashmiri (with banana and
lychee) |
£4.95 |
| |
Assam
Sabzi Makhonee (delicately blended with mild sauces) |
£4.95 |
| |
Assam Sabzi Massala (cooked in mild
spicy sauce) |
£4.95 |
| |
Assam
Sabzi La Punjab (cooked in ginger and delicate spices) |
£4.95 |
| |
Assam Sabzi La Kari (with almonds and
mild spicy sauce) |
£4.95 |
| |
Assam
Sabzi Laziz (cooked with light herbs and spices) |
£4.95 |
|
| Assam
Sea Food |
| |
Prawn Curry (medium) |
£5.50 |
| |
Lamb
Jalfrazi |
£6.60 |
| |
Prawn Jalfrazi |
£6.60 |
| |
Vegetable
Jalfrazi |
£5.50 |
|
| Pasanda |
| Cooked
with cream and ground almonds, very mild |
| 49. |
Chicken Pasanda* |
£5.50 |
| 50. |
Lamb
Pasanda* |
£5.60 |
| 51. |
Prawn Pasanda |
£5.60 |
| 52. |
Vegetable
Pasanda |
£4.50 |
|
| Korma |
| Cooked
with cream and coconut, very mild |
| 53. |
Chicken Korma* |
£5.50 |
| 54. |
Lamb
Korma* |
£5.60 |
| 55. |
Prawn Korma |
£5.60 |
| 56. |
Vegetable
Korma* |
£4.50 |
|
| Madras
- Hot |
| 57. |
Chicken Madras* |
£4.80 |
| 58. |
Lamb
Madras* |
£4.90 |
| 59. |
Prawn Madras |
£4.90 |
| 60. |
Vegetable
Madras |
£4.60 |
|
| Vindaloo
- Very Hot |
| 61. |
Chicken Vindaloo* |
£5.10 |
| 62. |
Lamb
Vindaloo* |
£5.20 |
| 63. |
Prawn Vindaloo |
£5.20 |
| 64. |
Vegetable
Vindaloo |
£4.70 |
